Processes and Policies

Publishing and Editorial Policies

Our journal is committed to upholding the highest standards of publishing ethics and integrity. All submitted manuscripts undergo a rigorous single-blind peer-review process to ensure scientific accuracy, originality, and significance. We follow guidelines set by COPE (Committee on Publication Ethics) and aim for transparency in all our editorial decisions.

Author Responsibilities

Authors play a crucial role in maintaining the integrity of scholarly publishing. By submitting to "Food Communications", authors agree to:

Reviewer Responsibilities

Reviewers provide invaluable service to the scientific community. We expect our reviewers to:

Licenses, Copyright and Permissions

Understanding the legal aspects of publishing is important for authors.